Simple Simon's Pizza Lone Jack Menu (2024)

FAQs

How big is Simple Simon's Beast pizza? ›

The 29″ Beast Pizza! - Simple Simon's Pizza.

Simple Simon's Pizza has always been a family business. ...and always will be. When BJ and Becky Dumond opened their first Simple Simon's Pizza location in Sand Springs, Oklahoma, in 1987, they didn't know a lot about operating their own business.

Pair it with our cheeseburger pizza toppings, and you're in for a TREAT!

Alpine Cheese Breadsticks

A blend of cheeses melted over our delicious dough and brushed with our signature Alpine dressing.

Bigger than an extra large pizza. The perfect family size of 12 big slices. Feeds 4-6 Adults.

Jumbo Pizza (20 Inches)

There are 226 Simple Simons Pizza restaurants in the United States as of August 24, 2023. The state and territory with the most number of Simple Simons Pizza locations in the US is Oklahoma, with 124 restaurants, which is about 55% of all Simple Simons Pizza restaurants in the US.

There is nothing simple about Simon. He isn't really a Simon. He's a Bob. That's Bob Whitworth, born in Manchester, England and his journey to Calgary and fame as inventor/chef and purveyor of pie is a wriggly path – and it is impossible to not be entertained by this gregarious man of many talents.

Meet celebrity baker Buddy Valastro. The owner of Pizzacake, Buddy has carved out his slice of restaurant fame through his work with long-standing family business Carlo's Bakery and hit TLC series Cake Boss.

If you are trying to avoid the effects of gluten and feel better in a healthy way while still enjoying pizza, cauliflower crust is a great option. Cauliflower crust has fewer calories than traditional crust. It also has also fewer carbohydrates for those trying to reduce carbs in their diet.

Does cauliflower crust taste like pizza crust? ›

Cauliflower doesn't have a very strong flavor so it won't necessarily overpower and completely change the taste of the pizza. Cauliflower crust is a little chewier and softer, so if you like a crispier crust it might take a little bit of time for you to get used to it.

Aside from the lack of gluten, another reason cauliflower pizzas are so prone to falling apart is because cauliflower is packed with water.

The origins of breadsticks in Piedmont

The noble origins of grissini are connected to the childhood of the Duke of Savoy, Vittorio Amedeo II (1666-1732). The doctor of the ducal palace recommended that the weak and young duke would eat something easily digestible hoping to stimulate his flagging appetite.

Breadsticks, also known as grissini ( sg. : grissino; Piedmontese: ghërsin, Piedmontese: [gəɾˈsiŋ]), are generally pencil-sized sticks of crisp, dry baked bread that originated in the Piedmont region of Italy.

One came about during the 1300s when 'Grissia' meant bread loafs in the dialect of Turin. During this period, bakers began to produce a kind of bread that became smaller and smaller to the point where people began to call the bread 'grissino' as a diminutive.

A 12-inch pizza has a diameter of 12 inches, resulting in a surface area of 113.1 square inches. This size of pizza is commonly chosen for small gatherings or when serving 2–3 people and usually consists of 8–10 slices.

A pizza will be ordered with a specific size (small, medium, large), dough, sauce, and toppings. The oven must be occasionally refilled with logs or it will go cold, delaying baking any pizzas. Ingredients can be purchased from the basem*nt or cardboard boxes.

Sides. An 11-inch thick crust, covered in garlic and baked to perfection with mozzarella and parmesan.

The Beast is a massive, 30-inch, 48-cut pizza pie - with your choice of toppings! It's available in Morgantown at Fat Angelo's Pizzeria Cheat Lake.